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Napa Valley Dry Rosé, California

 

Vibrant bubblegum color with aromas of guava, watermelon jolly rancher, cherry blossoms, key lime, Bartlett pear, wet stone and fresh herbs. There is a pleasing saliva-inducing tartness and a savory mouth-feel with a gentle touch of red wine tannins. Best to drink in its first year of release, these bottles go fast as the seasons kick in! Optimum serving temperature: 46°F–58°F. 

2018 Rosato (13% Alc)